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Kitchen line cook/Supervisor (Sechelt)

Batch44Brewery

5559 Wharf Ave near Dolphin

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compensation: 23 and up plus tips
employment type: employee's choice
job title: Kitchen staff/ Line Cook
We are looking for individual who is team-oriented and demonstrate ambition, commitment and consistency with a positive attitude and work well under pressure.

Job Duties:

Supervise, co-ordinate and schedule the activities of staff who prepare, portion and serve food
- Estimate and order ingredients and supplies required for meal preparation
- Maintain records of stock, repairs, sales and wastage
- Train new staff in job duties, and sanitation and safety procedures
- Supervise and check delivery of food

Executing the menu , stocking and maintaining station, kitchen cleanliness and closing down assigned kitchen section and ability to lifting 40lbs

Must be able to work 8 hours shift 5 days a week

Require food safe level 1

Wages start at 23 an hour + tips !

If you feel like a great fit to our team and love the outdoors and Beer!!! Please email us with your resume



Job Type: Permanent

Pay: From $23.00 per hour

Experience:

Culinary: 3 year (Preferred)
line cook: 4 year (Preferred)

Job Type: Full-time

Schedule:

8 hour shift
Wed to Sunday
Weekends

  • Principals only. Recruiters, please don't contact this job poster.

post id: 7756568535

posted:

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