I have a business plan for a ranch, serving also as an educational system, to help usher in a new generation of environmentally sustainable food consciousness.
I've been researching and working on this plan for over a year now (with the help of professionals); it's done, except the marketing layout.
It's a very ambitious plan, not to be taken lightly, and I need a partner; a Chef, ultimately, with farming and/or marketing savvy.
If this is you or you're someone who's serious about a major commitment to food sustainability and to both learning and teaching, I have an exciting concept to share.
Please reach out.
do NOT contact me with unsolicited services or offers